10 Best Pasta Sauces To Enhance The Flavor Of Your Pasta

You might think that Italian cuisine is all about pasta, and surely, there is no lie about it, but the different types of pasta sauce you have for your dish are just as important. 

Believe it or not, the list of pasta sauces is just as long as the different types of pasta you can prepare at home. There’s white pasta sauce, red sauce pasta, light pasta sauce, and heavy pasta sauce. There’s pesto sauce, pasta marinara, Alfredo, and so many more unique pasta sauces to try!

But we Indians always crave the spiciness and the best pasta sauces are now readily available in the market. Whether it’s ladled over piping hot pasta or spooned atop fresh Italian bread, pasta sauce is a common pantry staple that is as versatile as the recipes that call for it.

Here is a list of the 10 best pasta sauces that will enhance the flavor of the dish, whether its a fancy pasta or just some piece of bread.

Our Top Picks

Barilla Sugo Alle Olive, 400G

Last update was on: August 11, 2022 1:25 pm
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How To Shop For The Best Pasta Sauces


We know that a dish of comforting pasta can be easily discolored by a sauce that is stuffed with extra calories, sodium and sugar. But what about the fats? No , you would not want to gain those extra kilos just for eating your favorite dish. Tomatoes are brimming with vitamin A, a fat-soluble vitamin that requires some healthy oil for your body to fully reap its benefits.To differentiate  the good sauces from the bad, make sure your pick packs omega-3-rich olive oil rather than inflammatory soybean and canola oils.

Clean Ingredients

The perfect pasta sauce requires a little more than just a fresh batch of tomatoes. We would  commend you to buy the brands that blend aromatic spices and heart-healthy oils into their sauces but frown upon those that use inflammatory oil and unnecessary additives.

Appearance & Consistency

Pasta sauce should coat your noodles and effortlessly cling to your casserole’s crevices. A thin and runny one simply won’t do the trick and won’t hold any flavor.


The utmost important factor is probably taste. Taste  plays a significant role when it comes to which sauce we decide to coat on our pasta or spaghetti. The best pasta sauce should be bursting with fresh flavors, boast a delicate sweet to salty to tart balance, and complement rather than overpower your culinary creation.


How many types of pasta sauces are there?

15 Different Types of Pasta Sauce for Pasta Night.

What are the most common types of Italian pasta sauces?

9 classic Italian sauces for your winter pasta-fest
Ragù alla Bolognese.
Alla Norma.
Cacio e Pepe.

What can I add to plain pasta?

Pasta dish ideas including Lemon, Basil and Mascarpone, Quick Chicken Alfredo, White Wine, Mushroom and Cream, White Bean Sauce, Bacon and Scallions, Tuna and Capers, Lemon Artichoke Pesto, Smoked Salmon And Capers, and Caprese.

What are the 5 Italian sauces?

Our Top 5 Italian Sauces
Ragù alla Bolognese.
Cacio e Pepe.
Salsa di Pomodoro.
Sugo alla Norma.
Sugo all’Arrabbiata.

What can I serve with pasta sauce Besides pasta?

Eggs in purgatory. Simmer 1 cup pasta sauce in a small skillet. …
Chili. Take a pasta sauce shortcut to chili. …
Spanish rice. …
Ratatouille. …
Minestrone soup. …
Italian meatloaf. …
Panini. …
Poached cod.

What type of sauce is used for pasta?

Use light tomato sauces, light cream based sauces and broth. A few of the common sauces used for pasta include Alfredo, Arrabbiata, Béchamel, Classic, Carbonara, Formaggi, Madeira, Marinara, Marsala, Pesto, Puttanesca, Ragù, Romesco, and Vodka sauce

How do you use ready pasta sauce?

You just have follow a few steps before you use it.
Heat It. Never pour jarred sauce directly onto pasta and call it a day! …
Flavor It. Even better, season it! …
Cook It. If you want to get a little creative, treat that jarred sauce just like you would a can of whole or crushed tomatoes. …
Enrich It. …
Bake It.

Can I use pasta sauce for pizza?

Pasta sauce or spaghetti sauce is generally made with crushed tomatoes that boost the water content in the sauce, making it thinner than pizza sauce. … If you use pasta sauce on pizza, chances are that the sauce may be too thin and soggy for some of your customers’ liking.

Is Pasta Good for Your Health?

When eaten in moderation, pasta can be part of a healthy diet. Whole-grain pasta may be a better choice for many, as it is lower in calories and carbs but higher in fiber and nutrients

What is the white pasta sauce called?

This white sauce is also known as béchamel sauce and has it’s origin in French cuisine. Classic béchamel sauce is made with butter, flour and milk. For this pasta, I add cream and this pasta is super cheesy and creamy, just like my family likes it.

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